I received many wonderful inquiries as to how I created the seashells for this "Sweets from the Sea" collection. Check out my tutorial on the starfish here.
Let me show you!
Bake your favorite seashell shape. Flood with the color of your choice. After it dries, pipe some lines in the same color as the flood. Allow the lines to dry.
Trace your seashell cutter onto a food container lid (like a coffee can or cool-whip lid). Cut out the shell shape. Make a simple curve for the top of the shell, not the wavy line.
For the remainder of the tutorial, I have a video to share! Mind you, it's only made on my iphone with my 11-year old as the videographer. It's not fancy, but it will do the trick! Enjoy!
Who's up for a trip to the beach?
I'm Amy. Wife, Mom, former science teacher- and now full time cookie baker on Maryland's Eastern Shore. Pull up a chair and we create! I'll bring the coffee- maybe Mike (The Cookie Widower) will make it for us.